{"title":"Premium","description":null,"products":[{"product_id":"clos-apalta-2021","title":"Clos Apalta 2021","description":"\u003cp\u003eAn ultra-premium, 100 point Chilean red blend from Apalta, this 2021 Clos Apalta features Carmenère, Merlot, and Cabernet Sauvignon. Deep, elegant, and expressive with a bold 15% ABV.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":47057910006015,"sku":null,"price":144.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/closapalta2021.heic?v=1753105112"},{"product_id":"barons-de-rothschild-blanc-de-blancs","title":"Barons de Rothschild Blanc de Blancs","description":"\u003cp\u003e\u003cstrong\u003e90 pts, Falstaff\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Blanc de Blancs Champagne from Maison Barons de Rothschild, made entirely from Chardonnay at 12% ABV, much of it from Grand Cru plots in Le Mesnil sur Oger and Premier Cru Vertus on the Côte des Blancs. It ages a minimum of four years on the lees before release, the kind of patience that gives Champagne its depth.\u003c\/p\u003e\n\u003cp\u003eThe nose is delicate, lemon zest, orchard plum, and fresh garden herbs, with a yeasty note underneath. On the palate, creamy foam and refreshing acidity lead into a lean, harmonious green apple finish. Falstaff's tasting panel scored it 90 points. A fitting pour for a toast, or any night that deserves real Champagne.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249908031743,"sku":null,"price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9305.jpg?v=1790148682"},{"product_id":"chateau-dyquem-y-ygrec","title":"Château d'Yquem \"Y\" (Ygrec)","description":"\u003cp\u003e\u003cstrong\u003e97 pts, Jane Anson\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 \"Y,\" pronounced Ygrec, from Château d'Yquem in Sauternes, one of the most famous names in all of Bordeaux. Yquem is legendary for its sweet wine, but \"Y\" is something different: a fully dry white, made from grapes picked before the main Sauternes harvest begins and fermented in stainless steel with no residual sweetness. It has been made almost every vintage since 2005, in tiny quantities, around a thousand cases a year.\u003c\/p\u003e\n\u003cp\u003eThe 2023 is roughly half Sauvignon Blanc and half Sémillon, at 13.5% ABV. Decanter's Georgina Hindle scored it 96 points, calling it vibrant and sharp, with white peach, pear, elderflower, and bitter orange leading to a saline finish. Jane Anson scored it even higher, 97 points, noting salt crusted lime, sea spray, and citrus with real aging potential. A genuine rarity, the same terroir as one of the world's great sweet wines, made fully dry. Pairs beautifully with roasted lobster, scallops, or aged Comté.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249948139775,"sku":null,"price":301.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9312.jpg?v=1791190090"},{"product_id":"arrow-branch-cabernet-sauvignon","title":"Arrow \u0026 Branch Cabernet Sauvignon","description":"\u003cp\u003eA Cabernet Sauvignon from Arrow \u0026amp; Branch, a small Napa Valley producer founded in 2007 by Steve and Seanne Contursi on a Coombsville property once owned by Tony Soter of Etude Winery. Winemaker Jennifer Williams, previously of Spottswoode, has led the cellar since 2011. The name nods to the eagle and arrows imagery on American coins, a tribute to Steve's background in numismatics.\u003c\/p\u003e\n\u003cp\u003eThe 2022 comes in at 14.8% ABV, full bodied and polished with the dark fruit and structured tannins Napa Cabernet is known for. A premium pour built for a special occasion or a serious dinner.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249948336383,"sku":null,"price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9358.jpg?v=1790148828"},{"product_id":"caymus-vineyards-special-selection","title":"Caymus Vineyards Special Selection","description":"\u003cp\u003e\u003cstrong\u003e94 pts, Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaymus Vineyards' top tier Cabernet Sauvignon, the annual selection of their very best barrels, a tradition the Wagner family has kept since founders Charlie and Lorna Wagner started the winery in Rutherford. This 2017 vintage is rich and generous, around 15.8% ABV, with velvety layers of cassis, mulled plum, and blackberry, finished with mocha and roasted vanilla from the oak.\u003c\/p\u003e\n\u003cp\u003eWine Spectator scored it 94 points, and Wine.com's Wilfred Wong gave it 93. A big, celebratory Cabernet, built for a grilled ribeye and a night worth remembering.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249948369151,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9439.jpg?v=1790148830"},{"product_id":"chateau-pichon-baron-2018","title":"Château Pichon Baron 2018","description":"\u003cp\u003e\u003cstrong\u003e97–99 pts, Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 2018 from Château Pichon Baron, a Deuxième Grand Cru Classé in Pauillac since the 1855 classification, and one of Bordeaux's Super Seconds, wines that regularly rival the first growths. The blend is 78% Cabernet Sauvignon and 22% Merlot, aged 18 months in barrel, 80% of it new oak, at 14.5% ABV.\u003c\/p\u003e\n\u003cp\u003eDeep crimson in the glass, with enormous weight and layered dark fruit: bilberry and blackberry, pencil lead, slate, smoked earth, cigar box, and cedar. The tannins are powerful but polished. Critics have been emphatic, James Suckling at 97 to 98 points, Jeb Dunnuck at 97 to 99, Jane Anson at 96, averaging around 97 points overall. This is a wine built for the long haul, with a drinking window stretching from 2032 to 2050. Decant well ahead and save it for something that matters.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249954070783,"sku":null,"price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9432.jpg?v=1790646026"},{"product_id":"chateau-pontet-canet-2016","title":"Château Pontet-Canet 2016","description":"\u003cp\u003e\u003cstrong\u003e100 pts, Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 2016 from Château Pontet-Canet, a Cinquième Cru Classé in Pauillac that has farmed biodynamically since the mid-1990s under Alfred Tesseron, fermenting with native yeast in concrete tanks and aging part of the wine in custom concrete amphorae, a genuinely experimental approach for a classified Bordeaux estate. The blend is 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, at 14.5% ABV.\u003c\/p\u003e\n\u003cp\u003eNear-opaque in color, with smoky blackberry, wet earth, underbrush, cassis, plum, licorice, and graphite, backed by firm, grainy tannins and real freshness. The scores read like a greatest hits list: Wine Enthusiast gave it a perfect 100, with Vinous, Wine Independent, and Wine Cellar Insider all at 99, Decanter and Jane Anson at 98, and James Suckling at 97. One of the most acclaimed Bordeaux vintages on our list, for someone who wants the real thing.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249954103551,"sku":null,"price":179.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9450.jpg?v=1790148843"},{"product_id":"chateau-rauzan-segla","title":"Château Rauzan-Ségla 2010","description":"\u003cp\u003e\u003cstrong\u003e98 pts, Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 2010 from Château Rauzan-Ségla, a Deuxième Grand Cru Classé in Margaux owned by the Chanel group since 1994, with Nicolas Audebert leading the winemaking since 2014. A Cabernet Sauvignon and Merlot blend at 14% ABV, built in a classically reserved Margaux style.\u003c\/p\u003e\n\u003cp\u003eExpect a quiet, almost soapy Margaux nose giving way to concentrated, creamy dark fruit: ripe blackcurrant, scorched earth, chocolate, and leafy tobacco, finished with velvety tannins and a long, blockbuster finish. Jeb Dunnuck scored it 98 points with a drinking window to 2053, and Jane Anson gave it 96. A serious Margaux for a serious occasion.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249954136319,"sku":null,"price":269.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9435.jpg?v=1790148846"},{"product_id":"chateau-dissan-2022","title":"Château d'Issan 2022","description":"\u003cp\u003eA 2022 from Château d'Issan, a Troisième Cru Classé in Margaux and one of the oldest estates in the entire Médoc, its history tracing back to a fortified stronghold from the 12th century. The current château was built in the 1600s by a Chevalier d'Essenault, and the Cruse family has owned the property since 1945, when it came with just two hectares under vine. A major modernization, over ten million euros, has reshaped the estate since 1998 under Emmanuel Cruse.\u003c\/p\u003e\n\u003cp\u003eThe 2022 is well built and silky, with a supple, fresh nose and blackberry, fleshy cassis, and small blue fruit on the palate, with a touch of roasted red fruit. VertdeVin scored it 17.75 out of 20, in the mid-90s on the 100-point scale. True to its Margaux roots: elegant rather than heavy, with centuries of history behind it.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":49249954169087,"sku":null,"price":109.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9462.jpg?v=1790148848"},{"product_id":"chateau-rauzan-segla-2005","title":"Château Rauzan-Ségla 2005","description":"\u003cp\u003e\u003cstrong\u003e97 pts, Lisa Perrotti-Brown, Wine Independent\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 2005 from Château Rauzan-Ségla, the same storied Deuxième Grand Cru Classé estate in Margaux as our 2010, owned by the Chanel group. The 2005 is a different wine entirely: 54% Cabernet Sauvignon, 39% Merlot, 5% Petit Verdot, and 2% Cabernet Franc, aged in 70% new oak at 14% ABV, from a vintage widely considered one of Bordeaux's finest in a generation.\u003c\/p\u003e\n\u003cp\u003eExpect a woodland nose of sweet brambles and undergrowth over pure, fresh cassis, with a sensuous texture carrying taut, muscular red and black fruit, spiced sandalwood, red pepper, dark chocolate, and crushed roses. Neal Martin at Vinous scored it 91, Lisa Perrotti-Brown at Wine Independent scored it 97, and Jane Anson gave it 94. Now twenty years on, it is drinking beautifully but still has room to grow, with a window reaching to 2055. One of the most special bottles on our shelf.\u003c\/p\u003e","brand":"Fay J Winery","offers":[{"title":"Default Title","offer_id":50530735718655,"sku":null,"price":324.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0767\/3977\/2671\/files\/0Y4A9459.jpg?v=1790646086"}],"url":"https:\/\/fayjwinerymf.com\/collections\/premium.oembed","provider":"Fay J Winery","version":"1.0","type":"link"}